Sage The Dual Boiler – Black Truffle

Description

The perfect present for a coffee connoisseur. Sage The Dual Boiler Black Truffle Espresso Machine. Commercial features and performance, in a domestic footprint. At the heart of this machine is its dual boiler heating system. The boiler, for the espresso shot, is PID temperature controlled, while a separate steam boiler offers instant and powerful steam on demand. This allows users to extract their shot at the right temperature, delivering optimal flavour, while simultaneously steaming their milk to cafe quality. Precise And Repeatable Extraction. Dual stainless steel boilers and heated group head controlled by digital temperature control (PID) brings water to precisely the right temperature (+/- 1⁰C) to extract maximum flavour potential, shot after shot. 19-22 Grams Dose for Full Flavour. Achieve a consistent and balanced espresso using the right amount of ground coffee. The 58mm porta-filter with 19-22 grams is the key for full flavour and third wave specialty coffee. Micro-Foam Milk Texturing.Steam wand, powered by a dedicated boiler, delivers micro-foam texture of commercial machines that enhances flavour. LCD Display – Allows easy programming and has a shot clock for timing the extraction. Flexible Shot Control. Choose between one shot, two shots or manual control over how much espresso ends up in the coffee cup for the perfect dose every time.